Catering
Our Catering services are operated by a professional catering company, Thomas Franks, who work with many independent schools.
Lunches for all girls are included within the School Fees.
Nursery, Reception and Year 1-2 girls have their lunches served to them in Vincent Hall. Girls in Year 3 – 6 of the Junior School and all Senior girls have their lunches in the Senior Dining Room. See Menus below.
A selection of hot and cold dishes are freshly prepared each day by our catering team, always with a vegetarian option. The menus are rotated on a three week cycle and change termly.
Everyone is encouraged to eat healthily and students are regularly consulted in menu-planning.
On Fridays, a hot breakfast is available in the dining hall from 7.45am to 8.15am for all pupils and their families which is payable at the point of service.
Spring Term Menu 2026